Tuesday, November 16, 2004

Land of the Meat, Home of the Fry

Well, my trip to USA is going well.

So far though, I've only eaten fried meat. Breakfast, Lunch, Dinner. I'm beginning to wonder if it might start to effect me. I'm sure Americans eat healthier at home, nobody eats out every day. This is what restaraunts serve though, which is all I can eat while I'm staying in a hotel.

Today at lunch I ordered a side of vegetables and a salad, and they were nice, and I'm sure my digestive system will thank me for the fibre, but the vegetables were also fried and the salad had fried chicken in it and fried bread and oil based dressing.

More steak tonight...